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Crudo & Pasta

Crudo
Our Section of Raw Beef or Seafood

Tuna Crudo  26
Sushi Grade Yellowfin Tuna with Orange, Shallots, Chives, and Radish 

Oysters  23
North Fork Oysters with Cocktail Sauce and Mignonette Sauce 

Smoked Sterling Caviar  34
Sterling Caviar with Burrata Cheese, Caramelized Shallots, and Crostini

Octopus  Carpaccio  26
Braised Octopus with Cucumber, Orange, Cherry Tomato, and Aioli 

Wagyu Beef Tartare 36
Gold Grade Wagyu Beef Tartare with Shallots, Taggiasche Olives, Capers, and White Truffle Mustard Sauce

Pasta

Gnocchi with Wild Boar Ragout 29   
Homemade Potato Gnocchi with Wild Boar Ragout and Pecorino Romano 

Tortellini  with Carbonara Sauce  32  
Tortellini with Carbonara Sauce and Imported Umbrian Guanciale

Lasagna alla Bolognese  35  
Homemade Osteria Umbra's Signature Lasagna Bolognese  

Linguine  with Manila Clams  29  
Linguine with Manila Clams in a Light White Wine and Garlic Sauce 

Pappardelle  alla Norcina  29  
Homemade Pappardelle with Sausage, Seasonal Mushrooms, and Pecorino Romano

Ravioli  with Walnut Pesto  33  
Homemade Buffalo Ricotta Cheese Ravioli with Walnut Pesto and Parmigiano Reggiano 

Spaghetti with Cherry Tomato  Sauce and Burrata  27   
Spaghetti with Fresh Cherry Tomato Sauce, Burrata Cheese, and Basil

 

 

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